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Explore the programme of networking webinars, masterclasses, trends and insight panels, and innovation events from Food Matters Live
A sustainable food future is all about people. Connect with the people who are creating that future here
Discover the wealth of exciting education pathways and career opportunities on offer across the global food industry with this guide to careers and courses.
Our aim is simple but ambitious – to inspire a better future for food by stimulating industry innovation, technology and people.
The truth behind probiotics benefits for sports performance and more
How are UK food and beverage investors bringing about sustainable change?
Unlocking the secrets behind brain food
Food scarcity and civil unrest: what we can learn from the past
Green Jobs: what does a Plant Maintenance Engineer do?
Cultured meat: the future of food is slaughter-free
Food labelling – how much is too much?
Food Jobs: what does a Food Processing Engineer do?
Food Jobs: what does a Flavourist do?
Food Jobs: what does a Food Safety Officer do?
Green Jobs: what does an Environmental Compliance Officer do?
The truth about sweeteners: the pros and cons of sugar substitutes
5 Top food trends of 2022: exploring the trends emerging from a post-pandemic world
Green Jobs: what does a Food and Drinks Sales Manager do?
The science of sugar: how the sweet stuff can impact physical and mental health
Seed banks: preserving biodiversity for the future of humanity
Your guide to student finance: from BA, Master’s and PhD loans and bursaries to internships and part-time jobs
The evolution of aroma: food and drink scents of the past, present and future
What are micronutrients, and what do they have to do with healthy ageing?
The evolution of taste: flavours of the past, present and future