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Latest episodes

Future foods – how to revolutionise food production

June 2, 2025

Can you say that? Navigating the maze of nutrition regulations

May 27, 2025

Is the food industry playing it safe with new products?

May 19, 2025

The role of data in reducing emissions in the food industry

May 12, 2025

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Themes

Food innovation

Flavours and colours

Clean label

Sustainable and hybrid

Functional nutrition — Functional ingredients

Allergen and free-from — Allergens and free-from

Low and no alcohol

Healthy ageing

Probiotics and gut health — Gut health

Heart health

Immune health

Sports nutrition

Stress and mood — Cognitive health

Weight management

Health and wellness — Women's health

Science based targets

Nutrition and health claims — Sourcing for NPD

Deforestation regulation legislation

Global R&D

Regenerative agriculture

Upcycling

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Inspiring the future of food

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