Building on the success of the events in the UK and Ireland, we are delighted to announce that Food Matters Live is coming to Rotterdam in 2025 and serving an ambitious community of industry professionals across a region known for vibrant innovation in sustainable food and nutrition.
Attendance is complimentary for food industry innovators, working in product development, technical and culinary. Booking fee applies.
A unique set of innovative ingredient showcases for all those working at the heart of product development. Each showcase will take you through an inspiring and experiential journey of technical insights and taste, designed to support you in solving new product development challenges and accelerating and sustaining innovation.
Featuring over 50 international speakers, this series of talks, case studies and panel discussions will enable you to stay ahead of consumer and retail trends, with themes including sustainable innovation, the future of NPD, ultra-processed foods, the future of protein, filling the fibre gap and sustainable sourcing for NPD to be discussed.
50 speakers from international food and nutrition communities will deliver science-led talks, case studies and panel discussion putting the spotlight on evidence-based nutrition science. Covering healthy ageing, women’s health, active nutrition and more, international experts will share ground-breaking innovation in ingredients, technologies and the latest research enabling industry knowledge transfer.
Featuring live demonstrations alongside marketing and technical presentations, you will take a journey through some of the trending flavours, colours, global cuisines, nutrients and formats shaping menus and dining experiences across foodservice and hospitality settings.
Led by industry experts, Table Talks provide a setting for informed but intimate discussion around key themes. Discussion points include innovative ingredients, sustainable sourcing, formulation support and advice, technology patents, investment, regulation and cross-sector industry collaboration.
Situated within the main networking hub, this interactive zone features some of the latest ingredient innovation making an impact on the future of food and nutrition. Meet the innovators in person and find out how they can make an impact on the future of your sustainable new product development.
Heads of, Directors, Senior Manager and Managers in:
Our premium audience is made up of those working in the Pan-European food sector, at the forefront of sustainable food innovation and nutrition.
Cross-category better-for-you food and drink
Clean label food and drink innovation
Plant based/hybrid product development
Alternative protein innovation
Low and no alcohol
Healthy indulgence/food-to-go product development
Gut health and digestive health
Active and sport nutrition
Women’s health and wellbeing
Satiety and weight management
Longevity and health ageing
Cognitive health and wellbeing
If you have a case study or thought leadership story to tell, we are currently looking for speakers to headline our main stages in Rotterdam. For more information, please contact joanne.baldock@foodmatterslive.com
To find out more about partnership opportunities in Rotterdam, please contact briony.mansell-lewis@foodmatterslive.com
Our partnership opportunities will position you in front of our premium audience looking to connect, collaborate, and do business. Partnership opportunities are available for:
Take your involvement with Food Matters Live’s events to the next level. Whether it’s exploring latest announcements or connecting with fellow industry experts, this is your chance to have exclusive access and be part of our most engaged audience members.