Listen to the Table Talk Podcasts | Food Matters Live

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The future of food marketing. A marketeer talks to a member of the public at a food and drink industry event

08-03-23 / Career Conversations

The future of food marketing

A young blonde woman with her eyes closed enjoys the taste of sorbet, licking a spoon. Modern design

06-03-23 / Inside Food science

Mind over matter? The role of sensory science in our eating experience

03-03-23 / The Big Interviews

How TRIP became one of the world’s fastest growing drink brands

A row of students applauding in an auditorium.

01-03-23 / Career Conversations

What’s feeding the future of the nutritionist?

Parents with daughter (8-9) eating breakfast at home (B&W)

27-02-23 / The history of…

What’s the best food industry innovation since sliced bread?

Panikos_eating-fish-and-chips20-1

24-02-23 / The history of…

A surprisingly un-British story – the history of fish and chips

A panel sits on stage discussing the future of new product development

22-02-23 / Career Conversations

What is the future of New Product Development?

Two freshly baked French Croissants with butter and a knife

21-02-23 / Food Futures

Innovation and tradition – the changing face of dairy

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Eskimo woman in Alaska at ice fishing, woodcut, published 1885

17-02-23 / The history of…

“Of Ice and Men” – how the cold stuff has shaped our culinary history

Four podcast contributors sat on a stage with a black background, table in front with mics and water glasses

15-02-23 / Career Conversations

Green jobs in a changing world

chocolate in mouth chocolate color skin

14-02-23 / The history of…

Aphrodisiacs – is anything really up to the job?

republic-of-ireland-country-3d-render-topographic-map.jpg_s=1024x1024&w=is&k=20&c=fbJjkyM0uVkpYcxeZilMVtOWYBFATwlC3LPSSkGMNcI=

10-02-23 / The Big Issues

Brexit’s impact on the food industry in Ireland

skeleton reflecting in a mirror

08-02-23 / Inside Food science

What role can nutrition play in the health of your bones?

Angry child sat at dinner table refusing to eat their greens

06-02-23 / The Big Issues

How do we get children engaged with nutrition?

Brown highland cow in Isle of Skye, Scotland

03-02-23 / The Big Issues

Net Zero emissions by 2045 – is Scotland on track?

Michelle Berriedale-Johnson, in a scarf and chequered hat surrounded by trees

01-02-23 / The Big Interviews

Michelle Berriedale-Johnson – the UK’s free-from fighter

Loaded cargo container ship leaving port after a rainy day.

31-01-23 / The Big Issues

Post-Brexit trade – the opportunities and pitfalls

In this inflation concept illustration, dozens of groceries tied to colorless balloons float away from the shopping cart where they had been placed. Two children, a boy and a girl, watch as their mother chases and leaps in an attempt to get the groceries back, but they have gotten too high and out of reach. Isometric vector is presented in a 16x9 format over a dark gray background.

27-01-23 / Food Futures

Investment trends – where’s the smart money heading in the food industry?

Will Little, Little's Coffee smiling outside a warehouse door

25-01-23 / Career Conversations

The ingredients for launching a successful coffee brand

paramedics-conversing-at-the-rear-doors-of-an-ambulance.jpg

23-01-23 / Inside Food science

Shift work and nutrition – a marriage of inconvenience

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