Read

Sunflower oil being swapped for rapeseed oil without label change as shortages hit the UK

Russia-Ukraine conflict: spiking prices and the threat to global food security

Indian start-up Demolish Foods unveils new plant-protein fibres that mimic meat muscle

Scientists develop sustainable oil from microalgae that could replace palm oil

Spring Statement 2022: rise in inflation, fuel duty cuts and 50% business rates decrease for hospitality and retail

Ireland launches €12M All-Island Food Initiative to tackle sustainability and food security in the country

Resugar attracts $3M investment to fuel global expansion of ‘no-compromise’ sugar substitute

Functional carbohydrates manufacturer BENEO invests €7.7M into expanding its production facility

Green Pioneer interview: Kees Kruythoff, LIVEKINDLY Collective CEO

PepsiCo launches multi-year investment fund to support a sustainable food system in South Africa

Free-range eggs disappear from supermarket shelves following largest ever outbreak of avian influenza

Israeli start-up Aleph Farms to develop cultivated collagen

Only 16% of Britons understand healthier food and drinks labels according to new research

Eat Just starts construction of the largest alt-protein production facility in Singapore

Green Jobs: what does a Food Teacher do?

US start-up MeliBio secures $5.7M to disrupt market with bee-free honey

Welcome from the editor: the complexity of food

Dutch House of Representatives passes motion to make cell-based meat sampling legal

Is a plant-based diet healthy?

Israeli start-up SimpliiGood creates plant-based smoked salmon from spirulina algae