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Azelis innovation day
21-09-22 / 2 min read

Food innovation solutions: Collaborate to innovate at a time where consumers demand more

Baked camembert cheese on board with cranberries, honey, balsamic vineger garnish and peaches on dark background
13-09-22 / 3 min read

Start-up Nutropy raises €2M to produce next generation plant-based French cheeses using precision fermentation

A female chef in a white uniform and a black apron in the restaurant kitchen. Cooking a salad. The cook rubs the parmesan cheese on a small grater.
05-09-22 / 2 min read

Food Matters Live launches Tastes of Better event series

vegan protein pieces with red peppers in pan with wooden spoon
18-08-22 / 2 min read

Bioweg develops bio-based hydrocolloid to make more plant-based products ‘clean-label’

bowl of strawberries
08-08-22 / 3 min read

Researchers develop low-calorie sweetener which could improve gut health

collagen powder in spoon on blue background
22-03-22 / 2 min read

Israeli start-up Aleph Farms to develop cultivated collagen

Gurugram City, Haryana
12-01-22 / 2 min read

Cargill opens its first Innovation Centre in India

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