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Podcast / Food Futures
Podcast / Food Futures

Bringing healthy, sustainable ingredients from Wisconsin to the world

Connoils™ was founded by Stacy Peterson in 2007 when the division of Cargill she was employed with closed operations. She was out of a job, the customer base was out of product and after a detailed discussion with her husband Keith, and Cargill management, Stacy decided to start Connoils™ to bring healthy, sustainable ingredients from Wisconsin to the world.

From the humble beginning of leased space in a certified food warehouse to a facility she thought she’d never outgrow and did, to a new state-of-the art green technology certified processing facility in Big Bend, Wisconsin, her goal then, and still today, is to listen, learn and educate to improve the health and vitality of peoples’ lives by creating, selling and growing a product line of nutritionally stable, sustainable ingredients and bulk supplements for brands.

In this fascinating discussion, we speak to Connoils International Sales Director Michelle Coluccio, to find out about the Connoils story, and what differentiates them from other businesses with their offerings to manufacturers including their seed or berry-derived oils.

About Michelle Coluccio

Michelle Coluccio, International Sales Director, Connoils

You see a raw natural product. We see what it can be and how it can be restructured to encompass a large range of Finished Products. As the International Sales Director, I’m responsible for delivering the very best Natural Oils, Free Flowing Oil Powders, Water Soluble Converted Liquids and Bulk Vegetarian and Soft-Gel Supplements. Let Connoils, LLC be part of your vision in 2020!

To find out how Connoils can help you, contact them now

Find out more about Connoils here

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