Your guide to the future of food and nutrition

The Table Talk Podcast connects an audience of more than 75,000 industry professionals with the key change-makers in food, drink and nutrition

Latest episodes

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People power: intriguing ways that consumers are creating a better food system

21-10-21 / 28 min listen

Uncovering the power of barley for plant-based innovation

19-10-21 / 32 min listen

Will taste and texture innovations encourage more consumers to go plant-based?

14-10-21 / 24 min listen

Why are people so excited about collagen?

12-10-21 / 40 min listen

Will Japan be the centre of the next plant-based boom?

05-10-21 / 20 min listen

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Exploring how gut health impacts COVID-19 with Professor Robert Thomas

01-07-21 / 37 min listen

In search of growth: what next for food and beverage brands?

10-06-21 / 32.5 min listen

Could protein from insects be the next sports nutrition craze?

15-06-21 / 31 min listen

Plant-based? Healthy? Sustainable? How ice cream is changing

27-07-21 / 31 min listen

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78,000+

Listeners have joined Table Talk since its launch in 2019, with over 3,000 new listeners joining each month

65+

Countries are represented in our audience, from the UK to the US, Europe and Asia for a truly global reach

176+

Episodes featuring everything from plant-based innovation to how we can conquer sustainability challenges

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Join Givaudan, Kellogg’s, Tetra Pak, Clasado, Cargill, Accenture, Siemens, Edlong, Gelita and many more who’ve partnered with Table Talk to share their innovations, research, NPD or success to a highly engaged food and nutrition industry audience

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Innovative ingredients
Food and nutrition innovation
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Meet Stefan Gates

TV presenter, author, Table Talk Podcast Host

We’ve been bringing the food industry in all its multifaceted glory to your ears, unpacking its opportunities and sheer energy.

But our greatest achievement is to have hosted excellent guests and industry leaders who’ve torn apart extraordinarily complex issues and made them entertaining and informative.

Most popular podcasts of the month

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Is Net Zero distracting us from the work needed to tackle climate change?

21-09-21 / 25 min listen

How a beekeeper launched a sports nutrition brand

10-09-21 / 15 min listen

Could plant protein create Better Meat?

23-09-21 / 33 min listen

What are the global hotspots for food and agtech?

31-08-21 / 48 min listen

Can regenerative agriculture fix our food system?

24-08-21 / 24 min listen

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