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Food trends

The latest trends shaping the food and drink industry

Latest news, insights and podcasts

man wearing glasses and a blue shirt smiling

18-09-23 / 12 min read

Bruce Friedrich interview: “Building a better and more sustainable food system is one of the most important challenges of our age.”

THIS Isn't Bacon plant-based product in plastic wrapping with design for Dutch market on light green background

05-09-23 / 2 min read

THIS makes first international launch at Dutch supermarket Albert Heijn

Women in AI concept vector illustration. Woman controls robotic arm with digital tablet.

27-07-23 / 15 min read

The robot takeover? How AI could change careers in the food and drink sector

Detailed coloured line artwork of forest mushrooms in psychedelic colours make up this seamless pattern. Global colours, easy to change.

29-03-23 / Food Futures

Are we on the cusp of a mushroom renaissance?

There are 140,000 species of mushrooms, and still lots to learn about many of them. So how is the food industry taking advantage?

Protesters on the street calling for climate action with banners. An example of how consumers' relationship with the environment has shifted after the pandemic

10-05-22 / Food Futures Post-pandemic – how shifting relationships are influencing consumer trends

Listen to the series

17-10-22 / 7 min read

The new consumers and how to reach them

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21-09-22 / 2 min read

Food innovation solutions: Collaborate to innovate at a time where consumers demand more

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24-08-22 / 23 min read

Suffering from eco-overwhelm? How to be a ‘climate optimist’ (and actually make a difference)

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Podcast

Santa Claus holding fork and knife

16-12-22 / The Big Issues

2022 year in review – a good vintage or a turkey?

Drought, floods, political comings and goings, rising energy prices, avian flu, the war in Ukraine. 2022 has been a lot.

18-01-22 / Food Futures

How do brands predict our future eating habits?

american cuisine

05-07-22 / The history of…

Is there such thing as an American cuisine?

Black and white image of upper classes being served dinner in a restaurant

26-08-22 / The history of…

Is there still a link between social class and food?

Little boy refusing to drink soda at restaurant

24-10-22 / The Big Issues

What would happen if we ditched the sugar tax?

Events

Sustainable Food Forum

11-01-23 / Live event

2023 Tastes of better in Ascot

18-01-23 / Inspiring Nutrition

Inspiring nutrition

News and features

concept image with blue background showing half a brain and half a walnut

10-11-22 / 8 min read

Are superfoods really super?

Grilled vegan seitan steaks with mixed vegetables and crusty baguette

14-07-23 / 10 min read

Is the demise of the plant-based meat sector as hyped as its launch?

Apples, apple cider ale in beer glass and bottle on check pattern tablecloth.

07-06-22 / 7 min read

Non-alcoholic cider: how it’s made and the best products to try

Eating healthy concept as green human lips biting into a group of fruit and vegetables

05-08-22 / 10 min read

The evolution of taste: flavours of the past, present and future

Autumn forest at misty morning with rays of warm sun light shine through branches on gold fall leaves.

27-09-23 / 2 min read

Welcome from the editor: reflections

person eating a strawberry

26-09-23 / 2 min read

Givaudan and Canvas8 unveil food report that identifies five key consumer trends

plastic pollution illustration

22-09-23 / 1 min read

Welcome from the editor: behind the scenes

global food concept with fork and the world

22-09-23 / 7 min read

10 key trends in sustainable food

Food innovation

Business of Food