Natascha is a director within the Global Regulatory, Compliance and Investigations team. Her practice focuses on corporate criminal defence work, crisis management and regulatory compliance, mainly working with clients based within the food, retail and hospitality sectors. Natascha regularly advises clients on technical food safety matters including: allergen management, food labelling, food hygiene control systems, pest control, unsafe and substandard food, use-by-date offences and other enforcement issues. Natascha also regularly provides international packaging and labelling advice to companies to enable them to successfully bring new products to market.