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A sustainable food future is all about people. Connect with the people who are creating that future here
Discover the wealth of exciting education pathways and career opportunities on offer across the global food industry with this guide to careers and courses.
Our aim is simple but ambitious – to inspire a better future for food by stimulating industry innovation, technology and people.
Spanish start-up Väcka launches plant-based cheeses made from melon seed milk and olive oil
5 functional food and ingredient trends and innovations for 2023
Weird and wonderful news: the quirkiest food headlines of 2022
2022 in news: review of the year’s biggest headlines
EvodiaBio raises $6.4M to produce aromas for non-alcoholic beer through precision fermentation
A week in news: a farewell to fresh counters – the latest food and drink headlines 19-23 December
