Featured Speaker

Photo of Danny Bayliss - Featured Speaker at Food Matters Live

Danny Bayliss

New Technology Research Team Leader

Campden BRI

After finishing his PhD in cold plasma technology Danny joined Campden BRI in 2012 where he has been in various roles since. Danny has knowledge in a range of emerging technologies including ohmic heating, power ultrasound, high pressure processing, Revtech processing, pulsed light, and ultraviolet light processing with a particular interest in cold plasma. Since 2018 Danny has been manging the new technologies research team. In addition to contract work Danny has active roles in innovative research projects funded through various funding schemes such as Innovate UK, FSA and European funded agencies. Danny sits on a BSI committee for UV C disinfection, is part of the International UV associate Food and beverage task force and is an Industrial supervisor for a PhD focused on the development of cold plasma technology for continuous decontamination. Danny also manages a Campden BRI member funded research project “New technologies for food and drink manufacturing”.

Speaking at: