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Featured Speaker

Photo of Chris Chuck - Featured Speaker at Food Matters Live

Chris Chuck

Professor of bioprocess engineering & Co-Founder

Clean Food Group

I have worked in the department of Chemical Engineering since 2011, becoming a full professor in 2019. My main research goals are to develop sustainable technologies for the replacement of fossil fuels with biomass alternatives, including macroalgal bioplastics and yeast derived food products.  I am the co-founder and CTO of Kelpi, a start-up designing novel biopolymers from seaweed

Speaking at: