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Our aim is simple but ambitious – to inspire a better future for food by stimulating industry innovation, technology and people.
Freelance journalist
Israel continues to strengthen its position in foodtech as it leads the global alternative protein sector investments
Interview: Didier Toubia, CEO and co-founder, Aleph Farms
The Global Start-up Ecosystem Report names the top 10 cities for innovative start-ups
The ‘start-up nation’: the ecosystem of Israel’s foodtech sector
Cell-based dairy and human breast milk: tackling sustainability and availability
A checkout-free future? How Trigo’s AI technology is changing the way we shop