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Join a global food innovation community at the forefront of creating the future of sustainable, nutritious food
Be part of a global community of innovative food and agri-tech start-ups, investors and industry professionals looking to collaborate
Meet a dynamic global community bringing aspirational young people looking to develop their careers together with the food industry and academia
Hear the latest episodes from the Table Talk Podcast, read insightful news and features, and catch up on the freshest on-demand video content.
17 expert tips for a successful start-up pitch
A sustainable food future is all about people. Connect with the people who are creating that future here
A sustainable food future is all about people. Meet them here
Celebrate the 2021 Award winners and brands of the future
In depth discussions, comments and interviews with the experts shaping the world of food
Our aim is simple but ambitious – to inspire a better future for food by stimulating industry innovation, technology and people.
How can we feed a growing population sustainably?
Innovation in partnership: how to get ahead of the game for consumer demand
Will bioplastics be the sustainable plastic solution?
How FareShare help brands like Tesco redistribute surplus food to those in need
Anthony Warner: “We need fundamental change to feed the world”
Will personalised nutrition technology transform our diets?
50 million American people face food insecurity, what can be done to help?
How can we tackle the growing child obesity crisis?
Derek Sarno: bringing plant-based food to the masses
How E-sports athletes are using nutrition to gain a competitive edge
UK Trade and Agriculture Commission report divides opinion
How can mental health in the workplace be supported?
How can we control our appetite?
Why do we make poor food choices?
Learning from COVID-19: how nutrition can support immune health
Are British food standards in jeopardy?
Are we ready for lab-grown meat?
New research shows large swings in fruit and veg consumption during the pandemic
What next for dairy-free?
Will one brand transform food with non-GMO smarter seeds?