Griffith Foods invites you to join them as their guest at Food Matters Live Ascot. Hosted in the elegant Parade Ring Suite at the racecourse, you will experience their rich technical expertise and a portfolio of chef-inspired ingredient innovations focused on improved nutrition and sustainability.
From seasonings, sauces, dressings, and marinades to value-added coatings, functional blends, and flavoured butters, don’t miss the opportunity to taste and discuss how their latest solutions can help you achieve your product development goals. Whether you are a food processor, retailer, or working in QSR or food service, enhance your offerings and stay ahead of the competition with these innovative solutions.
Improving gut health, reformulating non-HFSS and non-UPF products, innovating for clean labels, or using sustainably sourced ingredients—Griffith Foods has the expertise and product development capability to support your needs. To learn more about what they do, head over to their website below:
Aside from attending Griffith Foods’ technical session, you will also be able to explore the Food Matters Live main stages and roundtable programmes. This will allow you to delve into issues that matter across food innovation insights and trends, sustainable sourcing and positive nutrition.
The three main stages will play host to over 100 influential speakers who will share thought-leadership, key insights and best practice through keynote talks, inspiring panel discussions and ground-breaking case studies.