Latest speakers to be announced include

Ana Piekarz

The Kraft Heinz Company

Arnaud de Beukelaer

Managing Director & Co-founder, Flavence

Bo Dohmen

FoodDrinkEurope

Carlotte Lucas

The Good Food Institute Europe

Cees-Jan Adema

FNLI (Federation of the Dutch Food Industry)

Dmitri Peters

JetDrinks

Dr Anna Colabianchi

Yakult Europe

Dr Berber Vlieg-Boerstra

OLVG

Dr Catarina Ferreira da Silva

Rousselot

Dr Inge Groenendijk

Wageningen University & Research

Dr Koen Venema

Wageningen Food & Biobased Research, part of Wageningen University & Research

Dr Laura Pirkola

Fazer

Dr Marie-Luise Puhlmann

University of Copenhagen

Dr Marjolijn Bragt

Wageningen Food and Biobased Research

Dr Prescilla Jeurink 

Future Food Utrecht

Dr Robert Dixon

Unilever

Dr Sophie Putnam

Holland and Barrett

Ece Nevra Durukan

CEEREAL

Erin Boyd Kappelhof

Eat Well Global

Frank Fol

We’re Smart World

Jan van den Bosch

SanoRice

Jeroen Floris

Storteboom Food Group

Jon Burton

Marine Protein, Thai Union

Kaly Chatakondu

Arborea

Lauren Woodley

Nomad Foods

Lisa Veen

Magioni

Lu Ann Williams

Innova Market Insights

Marjolein Brasz

Foodvalley

Mikkel Andersen

Lantmännen Unibake International

Nard Clabbers

Founder & CEO, NCNC Nutrition Consultancy

Paula O’Neill

Aramark UK & Global Offshore

Petra Verhoef

The Netherlands Nutrition Centre

Professor Edith Feskens

Wageningen University & Research

Professor Johan Garssen

Danone Global Research & Innovation Center

Roy Lenders

InnerBuddies

Sandra Einerhand

Einerhand Science & Innovation

Sara Lesina

Sirio Europe

Stefan Baecke

Yespers

Sylvain Mermod

Greenyard

Volkert Engelsman

Robin Food Coalition

Zbigniew Lewicki

The Magnum Ice Cream Company

Join our speaker line up

If you have a case study or thought leadership story to tell, we are currently looking for speakers to headline our main stages in Rotterdam. For more information, please contact joanne.baldock@foodmatterslive.com