Arnaud de Beukelaar Board Member, Fevia (Federation of the Belgium Food Industry), Managing Director & Co-founder, Flavence
Ece Nevra Durukan Head of Nutrition, Regulatory and Scientific Affairs, Cereal Partners Worldwide; President, CEEREAL
Gabriele Quarantelli Sales Representative, Sugar Reduction & Fiber Fortification, Central and Eastern Europe, Ingredion
Johan Garssen Head of Division Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Utrecht University; Chief Scientific Advisor, Danone Global Research & Innovation Center
Koen Venema Microbiome Expert, Wageningen Food & Biobased Research, part of Wageningen University & Research
Marie-Luise Puhlmann Postdoctoral Researcher, Department of Nutrition, Exercise and Sports, University of Copenhagen
Marjolijn Bragt Programme Manager - Nutrition for Optimal Health, Wageningen Food and Biobased Research
Nard Clabbers Director of Strategic Development, Brightlands Campus Greenport Venlo, Founder & CEO, NCNC Nutrition Consultancy
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