Career conversations

Meet experts in cooking, mixology, the environment, psychology, branding, social media and more. Join Elisa Roche on her journey learning about the surprisingly varied roles within the food industry that go way beyond the kitchen.

Listen to the latest episode

Who's involved

Marie Wright

Contributor

Chief Global Flavourist, ADM

I never set out to be a CEO. My ambition was to enjoy what I do and keep growing.

Marie Wright

Rachel Auty

Contributor

NPD Controller, Prepared Meals, Greencore

The food industry can be a fantastic place to work. It can be a place where you keep learning your whole life.

Rachel Auty