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Clean Label In Action: Turning Insights and Technical Expertise Into Tangible Solutions
Join Ingredion for a dynamic, insight-driven session exploring how manufacturers can meet clean label expectations without compromising on taste or texture. Unpack key consumer trends such as affordability, sustainability, and health-conscious consumption, and take a deep look at how today's consumers are seeking products that combine these values with clean label appeal.
Through live tastings, your will have the chance to experience how Ingredion goes beyond ingredient swaps to co-create tailored solutions that meet both consumer expectations and business goals, ensuring you consistently meet these demands.
This interactive session brings clean label to life with real-world samples and practical insights. Whether you're new to clean label or looking to elevate your current approach, this session offers practical tools, inspiration, and proven strategies to accelerate innovation across various applications and markets.
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What you can expect to take away from this session:
- Discover how to overcome clean label formulation challenges without comprising on taste or texture.
- Gain insights into key consumer trends like health and affordability - and how to act on them.
- See real product examples that showcase solutions you can apply to your own developments.
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Clean label, sustainable and affordable solutions for desserts
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Sugar reduction and sugar free solutions and alternatives
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Cocoa reduction solutions for beverages and meal replacements
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Clean label and sustainable meat alternatives
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Clean label, protein-packed and sustainable cocoa reduction solutions for baked goods
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Sugar reduction solutions for condiments
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Cost-saving, egg reduction condiment solutions
Ingredion's Taste of Better Sessions:
9 October at 09:45 – 10:45 | 11:00 – 12:00 | 12:15 – 13:15 | 14:45 – 15:45 | 16:00 – 17:00