Lauren Woodley
Lauren Woodley is Head of Nutrition and Sensory Science at Nomad Foods, Europe’s leading frozen food company and owner of brands such as Birds Eye. An award‑winning nutritionist, she is committed to driving food system transformation towards a healthier, more sustainable future. Lauren is a recognised thought leader on topics including in healthy innovation, product reformulation and nutrition policy, drawing on extensive experience across the food industry and active engagement with government, academia and civil society. She brings practical, actionable expertise on how companies can deliver healthier portfolios while meeting consumer expectations and regulatory demands, as well as deep insight into how cross‑sector collaboration can enable meaningful progress in improving population health.
Sessions
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Front of pack nutrition labelling across Europe: disharmony, debates and reflections on implementation23-Sep-2025Rotterdam
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Rethinking ultra-processed foods: navigating challenges and opportunities for health and innovation23-Sep-2025Rotterdam
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Front of pack nutrition labelling across Europe: disharmony, debates and reflections on implementation24-Sep-2025Rotterdam