Pippa Murray is a visionary entrepreneur, a trailblazer in the world of nut butter, and the founder of the acclaimed brand Pip & Nut.

Founded in 2013, it saw incredible success from the very beginning.

Just a couple years in, her products were winning awards and were launched in Sainsbury’s and Selfridges.

It has been B Corp Certified since 2019 and is now the fastest growing nut butter brand in the UK and Ireland.

Pippa has also been listed in the Evening Standard’s “London’s Most Influential People” and as ‘Start-Up Entrepreneur of the Year’ at the Natwest Great British Entrepreneur Awards.

In this episode of the Food Matters Live podcast, we look into how Pippa’s nut butter went from hobby to business venture, how she successfully grew the brand, and what she has planned for the future of Pip & Nut.

Pip Murray, Founder, Pip & Nut

Pip Murray is the founder of Pip & Nut, an award-winning natural nut butter brand that launched to market in January 2015. Pip & Nut is the fastest growing nut butter brand in the UK & Ireland and can be found in over 7,000 stores, including major retailers like Waitrose, Sainsbury’s, Tesco, Morrisons and Asda.

Her mission for the brand is to help people love food that loves them and the planet, and since 2019 Pip & Nut has been a proudly certified B Corporation and Pip herself is a Board Member of B Lab UK (the organisation that is in charge of growing the B Corp community throughout the UK).