Balancing Cost & Taste When Reducing Sugar: Reformulating for a Natural, Low-Sugar Future​

08 Oct 2025
Level 4
NPD Discovery Table Talks
With evolving consumer expectations and growing interest in natural sweeteners, brands are rethinking how to deliver great taste without compromise. This roundtable shifts focus to explore the opportunities and challenges around Stevia - diving into consumer perceptions, taste barriers, and how innovations are helping to overcome them. Join this roundtable to challenge your perceptions around Stevia.​
Speakers
Muserref Karadayi
Muserref Karadayi, Healthful Solutions Business Manager EMEA - Ingredion
Gabriele Quarantelli
Gabriele Quarantelli, Sales Representative, Sugar Reduction & Fiber Fortification, Central and Eastern Europe - Ingredion

In partnership with

Ingredion Logo