Delivering sustainable nutrition without compromising on taste

23 Sept 2026
The Future of Positive Nutrition Theatre
23rd September Session 1: Nutrient density: where food, functional and positive nutrition converge
This session will explore how plant-based drinks can deliver a great taste experience while also meeting growing expectations around nutritional quality. Oatly will highlight it’s approach to science-driven innovation to address the nutritional needs of today’s consumers while supporting healthier, more sustainable diets for future generations.
Speakers
Caroline Orfila Jenkins
Caroline Orfila Jenkins, VP Science and Technology - Oatly