Speakers

Alex Brooks is co-founder of Field Doctor, a science-led business focused on improving health outcomes through personalised meal plans and programmes of care. Launched nationwide in 2021, Field Doctor delivers dietitian-designed, chef-made meals using 100% whole-food ingredients, freshly prepared, flash-frozen and delivered direct to consumers. The business offers condition-specific support, including a programme developed with cancer specialists Perci Health and companion meals for people using GLP-1 weight-loss medications. 

Alex’s passion for nutrition was shaped through sport, rowing for Cambridge University, competing in Ironman triathlons and representing Great Britain in triathlon. Before founding Field Doctor, he was a founding member and ultimately MD of For Goodness Shakes, helping to pioneer the move of sports nutrition into mainstream retail. His work today focuses on the role of food as a powerful tool for prevention, recovery and better health outcomes.