Upcycled protein innovation: Nutrition, function and cost effective impact
Duynie will showcase a new generation of plant‑based protein designed to boost nutrition and sustainability while delivering functional properties that help reduce formulation costs. This clean‑label ingredient enhances protein and dietary fibre levels across a wide range of applications: from bakery to meat, and from snacks to meat alternatives.
- Stable pricing, consistent quality and large‑scale availability
- Significantly reduce Scope 3 emissions
- Improve texture, structure, and overall nutritional value
In partnership with