Heard about yuzu juice and want to find out more?

Webcast content stream: Ingredient discovery spotlight sessions

Heard about yuzu juice and want to find out more?

Wednesday 30 June 2021

10:15am BST

Harnessing Gerald McDonald’s ingredient expertise, this practical webcast combines an informative presentation with a practical cooking demonstration for an in-depth look at the growing trend of yuzu as an ingredient.

Key takeaways include:

• Insight into yuzu’s origins in the East and its growing popularity in the West
• Further understanding of its complex taste and versatile applications across food, drink and even skincare and cleaning products, as well as potential applications not yet tapped into
• A practical cooking demonstration in some exciting yuzu recipes from Masterchef finalist Koj

This webcast will be of use to anyone responsible for the development of new products, flavours and dishes – from chefs and foodservice professionals to manufacturers and product developers.