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Heard about yuzu juice and want to find out more?

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Webcast content stream: Ingredient discovery spotlight sessions

Heard about yuzu juice and want to find out more?

Wednesday 30 June 2021

10:15am BST

Harnessing Gerald McDonald’s ingredient expertise, this practical webcast combines an informative presentation with a practical cooking demonstration for an in-depth look at the growing trend of yuzu as an ingredient.

Key takeaways include:

  • Insight into yuzu’s origins in the East and its growing popularity in the West
  • Further understanding of its complex taste and versatile applications across food, drink and even skincare and cleaning products, as well as potential applications not yet tapped into
  • A practical cooking demonstration in some exciting yuzu recipes from Masterchef finalist Koj

This webcast will be of use to anyone responsible for the development of new products, flavours and dishes – from chefs and foodservice professionals to manufacturers and product developers.

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