Food Matters Live Manchester welcomed AIT Ingredients, IFF, Langdon, Kreglinger Europe NV, and Daabon to showcase their cross-category ingredient solutions for Manchester’s vibrant NPD community.

Blending consumer insights, culinary flair and a wealth of value-adding ingredient concepts, our partners brought their innovation to life for a hand-picked audience of industry VIPs, showing proof of concept through five unique tasting menus.

Running parallel was a programme of expert panel discussions covering everything from allergen-free innovation and ultra-processed foods to positive nutrition, sustainable formulation, culinary trends and much more.

Relive the key moments in our highlight video from across the two days.

Throughout the two days, our expert speakers came together to discuss, debate, and share insights on the issues that matter. Running in parallel, our Tastes of Better partners IFF, Daabon, Kalsec, and Kerry took attendees on a cross-category culinary adventure showcasing solutions in colour, taste, texture, and mouthfeel as well as better-for-you and sustainable reformulation.