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Group of smiling young colleagues walking and talking in modern office Sustainable
13-06-23 / 5 min read

Sustainable food and drink careers: being part of a positive, fairer change in the industry

chef pouring sauce from the spoon on meal
12-06-23 / 7 min read

10 vegan food courses you should know about

3d rendering of cupcakes in frame with smoke
12-06-23 / 3 min read

Higher taxes on HFSS products needed to tackle UK obesity crisis, says Danone chief

Boy and Girl Jumping
09-06-23 / 2 min read

Welcome from the editor: the future starts now

People eating in a restaurant
09-06-23 / 3 min read

Foodomarket secures £9.5M to expand online B2B food marketplace for hospitality industry in UK and US

Children watching cooking tutorials from digital tablet and making food
09-06-23 / 16 min read

Feeding future generations: school meals from around the world

chocolate, cocoa and cocoa bean Sustainable
08-06-23 / 3 min read

Huel announces partnership with Tony Chocolonely’s Open Chain

Young group of students holding cardboard sign, cash prize in auditorium
08-06-23 / 5 min read

University of Nottingham students win EcoTrophelia 2023 food innovation awards with mealworm snack bites

Cultivated meat in a petri dish Sustainable
08-06-23 / 3 min read

Global meat producer JBS starts construction of world’s largest cultivated beef plant in Spain

Azelis lab
08-06-23 / 5 min read

The little things that make a big impact

Person eating
08-06-23 / 7 min read

A question of good taste

Biological Healthcare Engineering Concept
08-06-23 / 13 min read

Nutraceuticals: understanding the function and benefits of nutritional supplements

Field of amaranth plant flowers Sustainable
07-06-23 / 4 min read

Vertical Future receives research grant to develop plant-based protein source from vertically farmed amaranth

Male bold chef dressed in black is concentrated on cooking modern molecular dish with pincers and liquid nitrogen. Kitchen background. Molecular cuisine. Food art
06-06-23 / 5 min read

5 fascinating roles in Food Science and Technology

Meat slicer with alternative deli meat slices on plate on wooden tabletop and white tile background
06-06-23 / 2 min read

Quorn teams up with US start-up Prime Roots to boost plant-based, mycelium deli meats category

fried chicken Sustainable
05-06-23 / 2 min read

Flexitarian diets on the up in the US, but meat consumption is on the increase, survey shows

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