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Inspiring food professionals with ingredient innovation, sustainable sourcing strategies and guidance on the upcoming EUDR regulations.
15-17 April & 8-9 October
16-17 April & 8-9 October
15 April & 7 October
8-10 October
Learn more about the venue
Experience the latest ingredient innovations
21 & 22 May
26 & 27 November
New for 2024, a unique event focussing on ingredient innovation, sustainable sourcing and positive nutrition for food professionals across the Irish agri-food sector
5 & 6 November
Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
Discover
The city of Milan’s Local Food Hubs reduce 130 tonnes of food waste a year, and win EarthShot Prize
Plant-based food company allplants secures £38M in Series B funding round
The Whey Forward Series: High Protein, Small Format Applications
How can you be a food hero? 3 ways you can help the planet this World Food Day
Meatless provides seafood solutions as a pioneer of plant-based fish
Atlantic Food Labs relaunches as FoodLabs with €100M fund for impactful foodtech start-ups
Treatt champions the growing premiumisation trend within the beverage sector
Denmark invests 1.25 billion kroner to advance plant-based food research and production
Will taste and texture innovations encourage more consumers to go plant-based?
Online grocery shopping platform Everli announces expansion following Series C $100M investment round
Why are people so excited about collagen?
Live Pitch: Sustainable Food Production start-up AgUnity pitch to investors at Food Tech Matters April edition
First Pride launches alt-protein range in Singapore as the country’s foodtech ecosystem continues to grow
Interview: Food Tech Matters Partner Eatable Adventures on the agri-foodtech sector in Spain and desirable start-up qualities
Nestlé launches plant-based shrimp and egg alternatives
WholeFiber secures investment from Icos Capital
10% of the UK population will suffer from diabetes by 2030, charity warns
Japanese plant-based company Next Meats to launch alternative pork, tuna and milk
Interview: Food Tech Matters Partner SPACE-F on the agri-foodtech sector emerging in Thailand
Will Japan be the centre of the next plant-based boom?
