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Innovation in food production processes is key to supporting the drive to a more sustainable food system: and sitting at its heart is the role of new product development and reformulation, and the very latest ingredients.
An event series showcasing ingredient innovation first-hand to help solve your formulation challenges
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Explore the research developments, market trends and key ideas shaping nutrition through our live conferences and expert editorial content
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Explore testimonials, programmes and speaker line-ups from our previous Inspiring Nutrition events
Join our event series as we lay out a roadmap to feed 10 billion people by 2050 and empower the sector to deliver on its wider food security & sustainability agendas
Creating sustainable supply chains based on nature positive strategies and solutions
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Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
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Price of UK’s fresh produce up by 13.3% year on year as food inflation hits new record
Trigo raises $100M to scale autonomous grocery store technology
A week in news: children and NHS staff going hungry – the latest food and drink headlines 24-28 October
Welcome from the editor: great expectations
What will the supermarket of the future look like?
Plant-based food sales increase, but meat purchases still growing steadily, research shows
A week in news: food prices hit 42-year high – the latest food and drink headlines 17-21 October
Whole Foods: Top 10 Food Trends for 2023
Cost of living crisis: 1 in 7 Brits are skipping meals, TUC findings show
Soaring food prices push UK inflation back into double digits
The new consumers and how to reach them
German food prices increase by nearly 20% as country witnesses highest inflation rate in 30 years
Redefine Meat announces partnership to boost distribution of its 3D-printed plant-based meat in Europe
A week in news: positive steps for people and planet – the latest food and drink headlines 10-14 October
A week in news: taking aim at food waste – the latest food and drink headlines 3-7 October
Deliveroo opens first bricks-and-mortar grocery shop
Wicked Kitchen raises $20M to expand global plant-based offerings
A week in news: EU food security pledge – the latest food and drink headlines 26-30 September
41% of UK pub owners fear they could close within the year
BanktheFood urges Brits to use app to donate to food banks