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Innovation in food production processes is key to supporting the drive to a more sustainable food system: and sitting at its heart is the role of new product development and reformulation, and the very latest ingredients.
An event series showcasing ingredient innovation first-hand to help solve your formulation challenges
Join our upcoming events across the UK in 2023 and 2024
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Get your brand before a highly engaged audience through live events, publications and more
Explore the research developments, market trends and key ideas shaping nutrition through our live conferences and expert editorial content
Connect, inspire and innovate with those shaping the future of nutrition
Explore testimonials, programmes and speaker line-ups from our previous Inspiring Nutrition events
Join us as we lay out a roadmap to feed 10 billion people by 2050 and empower the sector to deliver on its wider food security & sustainability agendas
Join the innovators making an impact on the future of food formulation
Explore key upcoming sustainability dates in 2023 and 2024
Creating sustainable supply chains based on nature positive strategies and solutions
Finding ways to make a more resilient food system
Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
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Death of Queen Elizabeth II invalidates food and drink brands’ Royal Warrants
A week in news: the latest food and drink headlines 5 – 9 September
Tesco to increase security measures as “desperate” people turn to shoplifting in cost of living crisis
Iceland axes new store openings as energy hikes leave supermarket ‘fighting to keep the lights on’
NHS partners with Fresh Del Monte and Iceland to promote its Healthy Start scheme in supermarkets
A week in news: the latest food and drink headlines 29 August – 2 September
Poundland launches meat and fish range to help shoppers manage increase in food costs
UK food prices see highest increase since 2008
Food and drink exports to EU and non EU markets exceed pre-pandemic levels for the first time
John Lewis & Partners to offer staff free food over winter to ease effects of cost-of-living crisis
As energy prices soar, food and drink businesses prepare for the painful winter ahead
Fears of further CO2 shortages in the UK grow as plant pauses production
Parents buy unhealthy foods to support family social wellbeing, says new study
Iceland launches ‘ethical’ credit scheme as UK inflation hits new record of 10.1%
University of Ulster trials VR grocery retail experience to develop research around consumer behaviour
Food waste, sugar and animal welfare are top consumer concerns, says new FSA data
Oat milk now cheaper than most cow’s milk in Germany as cost of living crisis intensifies
Waitrose is the latest supermarket to axe best before dates from fresh produce
France pauses ban on ‘meaty’ labels for plant-based products
Oli-Tec develops time and temperature sensitive smart label to reduce food waste