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Man wearing glasses and a time smiling

10-07-23 / 3 min read

The University of Nottingham launches the Food Systems Institute to study and improve the food landscape

Illustration depicting factories and pollution. Buildings in shadow, sky is green.

10-07-23 / The Big Issues

A measure of success? New initiative to standardise emissions reporting

supermarket fridge cases and displays with orange light shades hanging from ceiling

04-07-23 / 3 min read

New energy efficient supermarket launches in Denmark

04-07-23 / 4 min read

Does farming have any meaningful impact on climate change?

Packaged dried food in Hong Kong street vendors

03-07-23 / 3 min read

Chinese scientists develop edible food packaging using soy protein isolate

cows being milked in industrial rotary milking system

30-06-23 / 2 min read

FrieslandCampina and Mondelēz International partner to reduce GHG emissions in milk production

Freshly picked yellow chanterelle mushroom. Chanterelle or girolle mushrooms. Close-up of Fresh edible mushrooms. Forest orange mushrooms.

30-06-23 / 3 min read

Food Matters Live explores the mushroom revolution

the earth on a plate and fork taking a forkful out

29-06-23 / 9 min read

Top 10 food sustainability trends for 2023

Mushrooms on a mossy branch in the woods

28-06-23 / Inside Food science

Could mycoforestry help feed the world and save the planet?

Concept of UK with empty plate colored with the colors of British flag and silver cutlery on a vintage plank background

27-06-23 / 3 min read

Broken Plate 2023 report: changes to UK food environment needed to adopt a more sustainable, healthier diet

Sunset over the green hills countryside in England, Dorset

27-06-23 / 3 min read

NatWest Group and WWF partner to support sustainable transition of UK food and agriculture sector

Strawberry and cream sponge cake on white wooden table

26-06-23 / 3 min read

Remilk appoints industry executives from Danone, Nestlé, and PepsiCo to Board of Directors

ecotrophelia-UK-Finals-2023_567

23-06-23 / Career Conversations

EcoTrophelia – meet the future stars of the food industry

peas in pod retro ilustration on baby pink background

22-06-23 / 8 min read

From lupin to brassica: 6 novel crop innovations shaping the future of plant-based proteins

plate of cultivated chicken

22-06-23 / 3 min read

The US says yes: United States approve the sale of Upside Foods and GOOD Meat’s cultivated meat

Landscape shot of canal in Copenhagen with colourful houses and red boat

21-06-23 / 3 min read

Nordic countries’ Nordic Nutrition Recommendations call for less meat and more plant-based foods

Global food shortages are growing due to the shock of the war in Ukraine, climate change and rising inflation.

21-06-23 / The Big Issues

Are food systems now central to the climate change conversation?

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20-06-23 / 6 min read

Is lab-grown meat the future of food? Featuring Eat Just CEO Josh Tetrick

pura ulun danu bratan temple in Bali, Indonesia

16-06-23 / 3 min read

Food consumption in rapidly developing nations causing largest GHG emission increase in global food supply chains, study reveals

chocolate ice cream in white tub with wooden spoon on beige coloured tile countertop

15-06-23 / 3 min read

Ice cream made from Solar Foods’ Solein launches in Singapore

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