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Inspiring food professionals with ingredient innovation, sustainable sourcing strategies and guidance on the upcoming EUDR regulations.
8-9 October
7 October
8-10 October
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Experience the latest ingredient innovations
21 & 22 May
26 & 27 November
New for 2024, a unique event focussing on ingredient innovation, sustainable sourcing and positive nutrition for food professionals across the Irish agri-food sector
5 & 6 November
Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
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Research finds 20% of Brits pick non-alcoholic beer as drink of choice with low/no category sales expected to grow 31% by 2024
Last partner spot for Tastes of Better snapped up – guest tickets now available
The Food Matters Live podcast hits a record 200K listens
2022 in news: review of the year’s biggest headlines
European consumers forgo meat and fish to cope with food price hikes, data shows
Tesco reportedly set to axe all in-store fresh food counters
Getir buys quick grocery delivery competitor Gorillas
Critics call for new approach to sugar reduction as food industry misses voluntary targets
Nestlé to ban marketing of high sugar products to under-16s
Fat, sugar and salt in food and drinks down year on year since HFSS law implementation
Over a third of Brits open to having a vegan Christmas dinner
Gene editing bill read in Lords, but YouGov poll reveals low consumer confidence
UK restaurants going bust at a faster rate now than during pandemic
A week in news: the latest food and drink headlines 14-18 November
The price of branded food is rising faster than general grocery inflation, Which? data reveals
Nearly half of manufacturers have cut or halted investment projects as cost pressures bite, reveals FDF
Deliveroo and Trussell Trust to roll out mobile collection service as food banks reach ‘breaking point’
UK food inflation hits record high of 14.7% and likely to increase further, says Kantar
A week in news: hope for the Amazon reignites – the latest food and drink headlines 31 October – 4 November
Price of UK’s fresh produce up by 13.3% year on year as food inflation hits new record