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Inspiring food professionals with ingredient innovation, sustainable sourcing strategies and guidance on the upcoming EUDR regulations.
15-17 April & 8-10 October
16-17 April & 8-9 October
15 April & 7 October
8-10 October
Learn more about the venue
Experience the latest ingredient innovations
21 & 22 May
26 & 27 November
New for 2024, a unique event focussing on ingredient innovation, sustainable sourcing and positive nutrition for food professionals across the Irish agri-food sector
5 & 6 November
Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
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Food Matters Live finds ‘perfect partner’ in national charity School Food Matters
Cranswick Chairman Tim Smith appointed Industry Chair of Food and Drink Sector Council
Finnebrogue Artisan and Queen’s University Belfast launch new food science post-graduate scholarship
Harper Adams University increases clearing places to meet challenges in the food industry
Food Matters Live launches series of live UK events to inspire careers in the food and drinks industry
Cellular agriculture professorship launched at Massey University in New Zealand
Food Matters Live’s Career Conversations podcast series shortlisted for Education Initiative at the FDF Awards 2022
Usdaw demands Government support for food retail workers as survey reveals 1 in 4 skips meals to pay bills
Unilever, Google, and Quorn reveal improvements to workplace food in Workforce Nutrition Alliance report
‘High Potential Individual visa’ scheme launched for graduates from top 50 non-UK universities
Queen’s University Belfast opens Centre for Excellence in Agriculture and Food Integrity
Home cooked meals delivery service Cook My Grub launches nationwide
Food and drinks industry urged to back new Careers Passport to help ease critical labour shortages
NASA Climate Scientist wins World Food Prize 2022
New Master’s course launches to teach culinary professionals how to build a better food system
Food sharing platform OLIO recruits new executives from Just Eat, Deliveroo, and Sony Music
University of Birmingham partner with India’s Telangana State Government to develop sustainable refrigeration
Unilever cuts 1,500 jobs in restructure of organisation
60% of women founders in plant-based, alternative protein and foodtech sector experience bias, says Vegan Women Summit Report
Food Matters Live’s new podcast series Career Conversations launches next week