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Smithfield Meat Market 1900
04-08-21 / 14 min read

The evolution of ingredients, nutrition and consumer demand

03-08-21 / 5 min read

Women in agtech: the CEOs and founders changing the face of the farming industry

29-07-21 / 5 min read

Exclusive: Kerry reveals more about their Biosearch Life acquisition

22-07-21 / 3 min read

Back to work: 3 ways to stay focused in a noisy office

22-07-21 / 2 min read

A career change is on the horizon for 60% of us

cocoa bean
16-07-21 / 5 min read

Top 3 clean-label ingredients launched this month

16-07-21 / 4 min read

How a Nutrition graduate became a social media marketer and digital content creator

12-07-21 / 2 min read

Which key skills shortage is the UK workforce still lacking?

screenshot of video
07-07-21 / 1 min read

Food Industry Investors: 10 best investors’ questions

digital image of world held by two hands
05-07-21 / 5 min read

17 expert tips for a successful start-up pitch

30-06-21 / 3 min read

Part-time learning – full on future. University of Greenwich

25-06-21 / 6 min read

Why has food insecurity doubled in the UK in the past 2 years?

Vegetables on a plate in a knot Sustainable
23-06-21 / 11 min read

Plant-based ingredients of the past, the present and the future

office work
18-06-21 / 3 min read

4 ways companies can avoid post-pandemic employee turnover

Yuzu tree
17-06-21 / 4 min read

From East Asia with flavour: everything you need to know about the yuzu fruit

16-06-21 / 3 min read

Dacsa Group: healthy plant-based ingredients to build the future of food

food packaging design
02-06-21 / 5 min read

The history of food packaging: how packaging design has changed through the years

01-06-21 / 4 min read

6 risks the food and drink industry faces

28-05-21 / 4 min read

How can companies communicate sustainability to consumers?

24-05-21 / 2 min read

10 things companies should know about Gen Z

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