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Innovation in food production processes is key to supporting the drive to a more sustainable food system: and sitting at its heart is the role of new product development and reformulation, and the very latest ingredients.
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Join our event series as we lay out a roadmap to feed 10 billion people by 2050 and empower the sector to deliver on its wider food security & sustainability agendas
Creating sustainable supply chains based on nature positive strategies and solutions
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Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
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Could mycoforestry help feed the world and save the planet?
Winning start-up deploys fermentation and AI to turn Barilla by-products into food
Forget Brexit – the relentless weather hits UK farming harder
Big ideas from The Big Interviews
Can (re)formulation save us?
10 key trends in sustainable food
David Nabarro: ‘The food industry isn’t doing enough on sustainability’
Lawrence Haddad: ‘Nutrition and climate are intrinsically linked’
Sustainable Food Forum: “We love meat, we just don’t think it should come from animals”
Sustainable food – it’s all about education, education, and education
Sustainable Food Forum: “We’re producing more food than we need, but we’re still hungry”
Sustainable food – how much do consumers care?
Natalie Bennett: “We have to end factory farming”
Sustainable Food Forum: in conversation with Alberto Musacchio, Food Evolution CEO
Bruce Friedrich interview: “Building a better and more sustainable food system is one of the most important challenges of our age.”
Biotech company The Cultivated B enters pre-submission process for cultured meat approval in Europe
The rich past and promising future of fermentation
EIT Food and Blendhub announce winners of Affordable Nutrition Scale-Up Challenge
Just Eat for Business to trial carbon labelling to raise awareness of environmental impact of office food
CCEP supports research into using captured CO2 in plastic packaging production