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Join a global food innovation community at the forefront of creating the future of sustainable, nutritious food
Be part of a global community of innovative food and agri-tech start-ups, investors and industry professionals looking to collaborate
Meet a dynamic global community bringing aspirational young people looking to develop their careers together with the food industry and academia
Hear the latest episodes from the Table Talk Podcast, read insightful news and features, and catch up on the freshest on-demand video content.
17 expert tips for a successful start-up pitch
A sustainable food future is all about people. Connect with the people who are creating that future here
A sustainable food future is all about people. Meet them here
Celebrate the 2021 Award winners and brands of the future
In depth discussions, comments and interviews with the experts shaping the world of food
Our aim is simple but ambitious – to inspire a better future for food by stimulating industry innovation, technology and people.
Key factors to succeed in the plant-based revolution
Food & Drink Wales
How can the food industry attract the next generation of talent?
Why the food industry needs to work together at attracting new students & graduates.
DÖHLER Careers Talk
English lit graduate turned multi-million pound health product business owner
How valuable is having volunteer experience when landing your dream job?
Graduates should think broadly and be bold. They should avoid having tunnel vision.
Industry voice: what role do food scientists play in health claim activities?
Panel speaker insights: what is a ‘trend’ in the food and drink industry?
Nutritionist Voice – Holly Roper – How did you come to work at Quorn foods?
In conversation with: Dr Emma Derbyshire, Nutritionist, Health and Food Supplements Information Service (HSIS)
Five minutes with: Tim Render, Deputy Director of Defra’s Great British Food Unit