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19-04-21 / 5 min read

How to kickstart your career in Nutrition

19-04-21 / 5 min read

Returning to the Workplace. How has the way we work changed?

12-04-21 / 2 min read

How to submit a dossier to the UK Food Standards Agency

12-04-21 / 4 min read

Interview: Suzanne Davies, Career at Pepsi Co Future Brands

08-04-21 / 2 min read

Scientists discover natural blue dye extracted from cabbage

07-04-21 / 2 min read

Planteneers to expand plant-based fish alternative products

22-03-21 / 2 min read

Student voice: the importance of a circular economy, by Rossella

16-03-21 / 2 min read

Could jet fuel made from food waste reduce emissions?

04-03-21 / 2 min read

Dieticians welcome funding for UK obesity services

01-03-21 / 3 min read

The perfect opportunity to meet students & graduates – Testimonials from last week’s event.

19-02-21 / 5 min read

How can entrepreneurial competencies boost employability?

16-02-21 / 2 min read

UK Government criticised over food security and poverty

12-02-21 / 4 min read

COVID has changed university teaching. Five takeaways

08-02-21 / 4 min read

Five charts showing how remote working could change the UK

08-02-21 / 5 min read

Effective job search requires good emotion management

29-01-21 / 5 min read

Universities have thrived and could grow stronger

21-01-21 / 4 min read

How the coronavirus pandemic is affecting young people’s career plans

19-01-21 / 2 min read

Unilever: remote working will continue for good

18-01-21 / 1 min read

UK Government updates guidance on health and nutrition claims

15-12-20 / 2 min read

Waitrose Food and Drink Report 2021: ‘cooking is the new commute’

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