Discover

Longer reads

Traditional British cuisine: a food map of the UK

19-05-22 / 10 min read

12-05-22 / 10 min read

The ultimate vegan alcohol guide

20-04-22 / 8 min read

The ‘start-up nation’: the ecosystem of Israel’s foodtech sector

13-05-22 / 9 min read

Gut health explained: what it is and how to improve it

03-05-22 / 3 min read

5 best books about food and travel around Europe

10-03-22 / 6 min read

How the Russia-Ukraine war will impact global food security

10-02-22 / 5 min read

Cooking with nostalgia: the comeback of traditional British foods of yesteryear

09-02-22 / 8 min read

China’s alternative protein sector: rapid expansion and innovation

14-01-22 / 5 min read

The truths and myths about red meat

16-12-21 / 5 min read

10 must-read books about food, ingredients and nutrition

01-11-21 / 6 min read

Slow Food: changing the way we eat and preserving traditions one mouthful at a time

30-12-21 / 7 min read

Peasant to posh: how ‘poor’ food has become a delicacy for the wealthy

28-01-22 / 15 min read

Sober fun: the history and rise of low and no alcohol drinks and social clubs

Dining Table Tales

03-02-22 / 14 min read

Dining Table Tales with…Dan Saladino

27-09-21 / 6 min read

Dining Table Tales with…Rachel Roddy

08-09-21 / 7 min read

Dining Table Tales with…Patrick Holden

08-09-21 / 10 min read

Dining Table Tales with…Monique Simmonds

27-08-21 / 6 min read

Dining Table Tales with…Tim Lang

Plant-based food guides

16-05-22 / 6 min read

Why is wine not vegan? A guide to understanding wines

03-05-22 / 7 min read

Is honey vegan? A guide to ethics, practices and alternatives

11-05-22 / 11 min read

The best vegan/plant-based meat alternatives: from burgers and sausages to cold cuts and roasts

26-04-22 / 8 min read

The best vegan/plant-based cheese: taste test

13-04-22 / 7 min read

The best vegan chocolate taste test: brands, bars, sweets and gifts

14-04-22 / 7 min read

The best vegan/plant-based fish taste test: fish fillets, fish cakes, tuna and smoked salmon

21-04-22 / 5 min read

Is Quorn vegan friendly? What you should know if you’re vegan

21-04-22 / 5 min read

Is tofu vegan? Everything you should know about tofu products

28-03-22 / 4 min read

Is halloumi vegan? Everything you need to know about halloumi cheese

18-03-22 / 11 min read

Is a plant-based diet healthy?

21-04-22 / 9 min read

What are the best plant-based and vegan protein sources? Our top picks

17-05-22 / 11 min read

The 9 best plant-based, non-dairy milk alternatives explained

Green jobs

23-05-22 / 10 min read

Green Jobs: what does a Plant-Based Chef do?

09-05-22 / 7 min read

Green Jobs: what does an Ethical Recruiter do?

25-04-22 / 8 min read

Green Jobs: what does a Food and Drinks Buyer do?

04-04-22 / 6 min read

Green jobs: what does a Food Stylist do?

21-03-22 / 8 min read

Green Jobs: what does a Food Teacher do?

28-01-22 / 6 min read

Eating with your eyes: how colour impacts our psychology and relationship with food

04-08-21 / 14 min read

The evolution of ingredients, nutrition and consumer demand

18-02-22 / 6 min read

How receptacles and cutlery affect our eating and drinking experience

03-03-22 / 9 min read

A feast for the eyes: food in art, from table to wall

23-06-21 / 11 min read

Plant-based ingredients of the past, the present and the future

18-03-22 / 11 min read

Is a plant-based diet healthy?

26-11-21 / 5 min read

A checkout-free future? How Trigo’s AI technology is changing the way we shop

06-04-22 / 6 min read

Why we eat chocolate eggs at Easter: the history and tradition behind the sweet treat

10-08-21 / 6 min read

Interview: cultivated salmon producer Wildtype CEO Justin Kolbeck on launching commercially and opening the world’s first cell-based fish plant

01-10-21 / 6 min read

Inspired by nature: TIPA’s compostable packaging could put an end to the use of plastic in the food sector

08-06-21 / 6 min read

Plant-based ingredients: market growth, investments and new product development

11-03-22 / 7 min read

How restaurant brands have successfully taken over supermarket shelves

Food Tech

10-02-22 / 15 min read

Mixing business with pleasure: successful food and drink companies founded by couples

14-09-21 / 7 min read

The UAE’s new food strategy: reducing imports and investing in agtech

07-03-22 / 14 min read

Women in business: the founders, investors and mentors changing the face of the food and drink industry

14-01-22 / 7 min read

Grocery delivery apps: the psychology and costs of super fast dispatch

20-12-21 / 9 min read

10 innovative food start-ups to look out for in 2022

Careers

01-10-21 / 4 min read

Nusrat Kausar interview: my journey into the world of dietetics

24-09-21 / 2 min read

Digital skills: tackling the food industry’s changing landscape

05-08-21 / 3 min read

The Food Industry’s War on Plastic

24-05-21 / 2 min read

10 things companies should know about Gen Z

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