51 min listen Published 17-05-2021
Join a global food innovation community at the forefront of creating the future of sustainable, nutritious food
Be part of a global community of innovative food and agri-tech start-ups, investors and industry professionals looking to collaborate
Meet a dynamic global community bringing aspirational young people looking to develop their careers together with the food industry and academia
Hear the latest episodes from the Table Talk Podcast, read insightful news and features, and catch up on the freshest on-demand video content.
17 expert tips for a successful start-up pitch
A sustainable food future is all about people. Connect with the people who are creating that future here
A sustainable food future is all about people. Meet them here
Celebrate the 2021 Award winners and brands of the future
In depth discussions, comments and interviews with the experts shaping the world of food
Our aim is simple but ambitious – to inspire a better future for food by stimulating industry innovation, technology and people.
Uniting industry with academia: 10 latest Food Matters Careers members building a better future for food
How can you be a food hero? 3 ways you can help the planet this World Food Day
Digital skills: tackling the food industry’s changing landscape
Careers – Nicole Zube, HR director, Kellogg
Careers – Per Rehne, CEO, Clasado Biosciences
Careers – Sophia Irving, Samworth Brothers
Careers – Interview with Lucy Crowther, British Retail Consortium
Careers – Interview with Julianne Ponan
Careers – Feliks Bezati, Global Sustainable Packaging Manager, Mars
Get a taste of Food Matters Careers
Careers – Interview with Kevin Vyse
Careers – Holly Roper, how did you land your job at Quorn Foods?
Careers – Interview with Cian Short
Careers – Interview with Jacinta George
Careers – What is a trend in the food industry?
Advice for Nutrition & Food Science Graduates from Adrian at REAL Kombucha and Emily at Chartwell’s
Careers – Interview with Emma Weston
Careers – Why does the food industry need to work together to attract young people
Careers – Oatly’s Director of Sustainable Eating
Encouraging diversity and inclusion in the food industry