Join a global food innovation community at the forefront of creating the future of sustainable, nutritious food
Be part of a global community of innovative food and agri-tech start-ups, investors and industry professionals looking to collaborate
Meet a dynamic global community of lecturers and aspirational young people looking to develop their careers in the food industry
Hear the latest episodes from the Table Talk Podcast, read insightful news and features, and catch up on the freshest on-demand video content.
A sustainable food future is all about people. Connect with the people who are creating that future here
A sustainable food future is all about people. Meet them here
The experts, innovators and academics shaping, challenging and disrupting the world of food
Celebrate the 2021 Award winners and brands of the future
Food Matters Weekly's editor's welcome
Our aim is simple but ambitious – to inspire a better future for food by stimulating industry innovation, technology and people.
Discover
Clear
ENOUGH and Peace of Meat partner to improve meat alternatives with cultured fat and fermented fungi mycoprotein
£11.4M innovation centre in Norfolk set to open in July to reignite county’s food sector
Biotech company BSF lists on London Stock Exchange as it starts production of UK’s first cultured meat
CellX becomes highest-funded cultured meat start-up in China following $10.6M Series A round
Tesco and WWF launch accelerator programme to make food supply chain more sustainable
Canadian government invests in digital food innovation hub to boost its agriculture and foodtech sector
Seedrs and Vevolution partner to fund more European plant- and cell-based start-ups
Israeli start-up Remilk to open ‘world’s largest’ cow-free milk plant in Denmark
Emirates Development Bank to finance UAE’s Food Tech Valley start-ups
Israel Innovation Authority helps establish new cultivated meat consortium with $20.4M grant
Dutch government to invest €60M in cell-based agriculture sector
Heura raises €4M in 12 hours in crowdfunding campaign
7 international start-ups join the latest ProVeg Incubator accelerator programme
IntegriCulture reports first ever meat cultivation using animal-free growth medium
UAE global FoodTech Challenge announces $2M prize for agri-tech innovators
Israeli start-up BioBetter develops technology to create cell growth factors from tobacco plants for use in cultured meat production
Resugar attracts $3M investment to fuel global expansion of ‘no-compromise’ sugar substitute
PepsiCo launches multi-year investment fund to support a sustainable food system in South Africa
US start-up MeliBio secures $5.7M to disrupt market with bee-free honey
Mycoprotein start-up Mycorena closes “largest ever” Nordic Series A investment
