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30-06-22 / 3 min read

NotCo acquires new AI patents to create scents and aromas in plant-based foods that evoke ‘the smell of childhood’

28-06-22 / 3 min read

Regulatory Policy Committee concludes gene editing bill ‘not fit for purpose’

28-06-22 / 8 min read

Interview: Global Alliance for Improved Nutrition (GAIN) Executive Director Dr Lawrence Haddad

16-06-22 / 3 min read

Tetra Pak and start-up Mycorena to open plant to produce alternative proteins using fungi fermentation

08-06-22 / 3 min read

Strella Biotechnology attracts $8M investment to tackle food waste by ‘listening’ to fruit

27-05-22 / 4 min read

Seeding the Future Global Food Challenge is calling on start-ups to address global food security for $1M prize

09-05-22 / 4 min read

Scientists at University of Cambridge teach robot to taste as it cooks

06-05-22 / 4 min read

AcCELLerate-ON awards CAD $900K to four projects that put Canadian cellular agriculture on the map

04-05-22 / 3 min read

Heura’s Good Rebel Tech to turn food waste into more nutrient-rich plant-based products

27-04-22 / 3 min read

Israeli start-up Remilk to open ‘world’s largest’ cow-free milk plant in Denmark

20-04-22 / 8 min read

The ‘start-up nation’: the ecosystem of Israel’s foodtech sector

19-04-22 / 3 min read

Japanese scientists develop ‘smart’ chopsticks to add salty flavour to food

13-04-22 / 3 min read

University of North Carolina launches one of the world’s first classes dedicated to cellular agriculture

13-04-22 / 3 min read

7 international start-ups join the latest ProVeg Incubator accelerator programme

05-04-22 / 2 min read

Cell-based meat start-up Mogale Meat showcases first cultivated chicken made in Africa

30-03-22 / 3 min read

Israeli start-up BioBetter develops technology to create cell growth factors from tobacco plants for use in cultured meat production

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