Thank you for joining me this weekend. Who doesn’t love Paris? Filled with secret kisses, delicious food and intriguing architecture, it’s a beautiful city. Urban farming is its latest charming juxtaposition, with vertical farms and hydroponic systems nestled up on rooftops among the arrondissements. We take a closer look at the sustainable government-backed urban agriculture efforts sprouting up in Paris, and other European cities.
If the future is an increasingly sustainable approach, the past also offers up some fascinating stories of how our current food system came to be. This latest episode of the Food Matters Live podcast looks at how we domesticated ice, and the transformational effect it had.
Or you can just kick back, relax and enjoy these documentaries about how the food industry is evolving to cope with one of its biggest current challenges.
Wishing you a wonderful food-filled weekend,